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Tarantella First recorded in the 15th century, the tarantella gets its name from an Italian wolf spider referred to as a “tarantula.” Muscle spasms, delirium, and death were associated with its bite. Legend has it the sweaty, gyrating dance developed to flush the toxin out of the body. Musicians wandered fields expecting pay to play for the plagued. This upbeat tambourine grove soon became the iconic dance of Southern Italy. This cure remained in place for 300 years until people began to investigate. British playwright Oliver Goldsmith forced his servant to be bitten by one of the spiders. He discovered that the bite only caused minor swelling around the wound. A 17th-century Italian doctor concluded that tarantism was a “feigned activity of malingerers.” The tarantula was not the culprit; people just needed to vent. Others theorize that the tarantella may have developed with a Dionysian cult that was forced underground.
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The trick of course is noticing more while stressing less.
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Even at 117, Misao Okawa said life is short. When asked about her long life, Okawa, who passed her title down to Weaver when she died at age 117, said, “It seemed rather short." Perhaps that's why she made sure to eat lots of cake at her last birthday.
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I had the pleasure of TY Pang's company in Seattle a long time ago.
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Tango
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Hostess Twinkies are Back! Twinkie Banana Trifle: About 3 bananas sliced 4 oz. neufachetel cheese softened 1 box Vanilla instant pudding family size 1 1/2 cups whole milk 8 oz tub of whipped topping 1 box of Twinkies Instructions How-to make a Twinkie Banana Trifle First, create the filling by combining the instant pudding mix with whole milk. Add the neufachatel cheese and beat with a hand mixer until smooth. Fold in the whipped topping. Once your pudding mixture is ready it’s time to assemble the Twinkie Banana Trifle. First, empty all of the Hostess Twinkies out of the box and unwrap them. Place along the sides of a trifle serving bowl so that the flat bottoms face the center of the bowl. Starting with the pudding mixture, place about a third of the filling mixture into the center of the dish. Top with one sliced banana. Add another layer of pudding mixture and repeat layering process with bananas until you have reached the top. Finish the trifle by placing sliced bananas around the outside of the pudding mixture. Keep Refrigerated.
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Yeah, the first time it happened to me, I was still in my teens. Panicked the hell out of me!
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I have a painting of the great Nureyev in my home.
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Why choke holds are so controversial.
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I am so glad I did this thread! You guys are great! I have been having a lot of fun here!
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Those electro swing dancers were so much fun! Dancing at the urinal was hilarious and of course the shuffle dancer in short pants was attention grabbing, Ahem
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Yes, joy and connection!
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Exactly! The spirit of the dance transcending.
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