Adishakti Posted July 30, 2011 Yeah, good point. So much like what Kurt Vonnegut said about champagne. "Kilgore Trout once wrote a short story which was a dialogue between two pieces of yeast. They were discussing the possible purposes of life as they ate sugar and suffocated in their own excrement. Because of their limited intelligence, they never came close to guessing that they were making champagne." Externally i agree. I did not mean a busy mind I meant internally stuff is happening in the sense of subtle preparation - growing and being cooked in ways we are not aware of - and then something happens and we are different - looking back we can sometimes see what it was. Share this post Link to post Share on other sites
