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How to prepare chinese herb?

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I just purchased a chinese herb called Lei Gong Teng/Thunder Vine/Tripteerygium wilfordii. Is anyone familiar with the use of this plant? I accidentally ordered bark instead of capsules..and now I do not know how to prepare it.

 

Do I cook, grind or put it in alchohol?

 

Would very much appreciate some help, it would be a pity to see it wasted. :)

 

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Soak it for 30 min. Then bring the water to a boil. After reaching a boil reduce heat to simmer for 30 min. Drain the water, then add more water and simmer again for 30 min, and then drain that as well. Mix together and drink a cup twice a day.

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draw off the water thrice, mix the drained water and drink one cup of this twice a day, is it? thank you dmattwatds.

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